Mother’s Day is the perfect time to do something thoughtful for your mother, and it doesn’t always have to involve large gifts or restaurant dinners. One way to celebrate your mother is to cook a beautiful meal at home that all the family can enjoy together.
To help you out, we’ve put together a sample three-course menu featuring some of our favourite mushroom recipes, so you can impress your mother and create something that everyone will enjoy!
Starter
Baked mushrooms with quick garlic bread
This is a classic recipe, you really can’t go wrong when combining garlic, cheese and mushrooms into one dish! The use of tomatoes and a light salad makes sure it doesn’t sit too heavy in the stomach.
Get the recipe here
Main
Chicken & Mushroom Puff Pie
Jamie Oliver’s chicken & mushroom puff pie, with peppery greens, mustard and spring onions. The great thing about this recipe is that you can use premade puff pastry but it looks like you’ve made a big effort! Add in different types of mushrooms for a moreish meal, even exotics like shiitake would work well here.
Get the recipe here
Side dish
Asparagus with peas, mint & Jersey Royals in wild garlic butter
No Sunday lunch would be complete without potatoes. This herby dish would be the perfect partner to the delicious tart.
Get the recipe here
Dessert
Rhubarb and Ginger Upside Down Cake
As much as we love mushrooms, we think they’re best left for savoury dishes! In the spirit of the new Spring season, this rhubarb and ginger upside down cake is both seasonal and delicious.
Get the recipe here
We hope you feel inspired!
