Celebrating the Autumn Equinox with mushrooms – Autumn festivals and delicious foods from around the world

The Autumn Equinox traditionally marks the start of Autumn. It’s the time of year when the leaves start to fall from the trees and we harvest the remaining fruits and vegetables, ready for the colder months ahead. It’s also a time when mushrooms start to grow in forests and fields…

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Back to School Time! Meal Ideas and Tips for Preschool and Nursery

This year we've been focusing on recipes for children and toddlers, sharing ideas for introducing them to the taste of mushrooms and setting them up for a lifetime of healthy and nutritious eating habits. As the new school year is about to begin, now is a great time to introduce…

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Celebrate the Euros 24!

As football fans gear up for the final stages of Euros 2024, the excitement is not just about the matches. For food lovers, it's also an opportunity to celebrate the rich and diverse cultures of the participating nations. From the host nation Germany, to the newest country to participate in…

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Eat Like an Athlete: How Mushrooms Can Boost Your Performance

Whether you're training for your first 5K, aiming to get stronger in the gym, or just want to keep up with your energetic kids, eating right is key to performing at your best. While you might already know about power foods like kale, quinoa and lean meats, you might not…

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Easy Energy-Saving Tips for Earth Day and Beyond

One of our primary goals at Mushroom Producer Organisation Ltd is to continuously reduce our carbon emissions and be more environmentally friendly.MPO and our growers have also significantly invested in several environmental actions; Solar PV systems, tunnel insulation, temperature regulating heating pumps, coolers, LED Lighting to name a few.By investing…

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How They Grow: Oyster Mushrooms

In the second of our series on How They Grow, watch the video and read on to learn about how Oyster mushrooms grow! The process of growing oyster mushrooms is fascinating. It begins with substrate preparation, where materials like straw, sawdust, or even cardboard are sterilised or pasteurised to remove…

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Plan your perfect Easter menu with mushrooms

Easter is a time for celebrating new beginnings and the arrival of Spring, making it the perfect occasion to incorporate fresh and seasonal ingredients into your menu. While mushrooms might not be the first thing that comes to mind for Easter, they can add a delightful and earthy twist to…

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How They Grow: Shiitake Mushrooms

In the first of our series on How They Grow, watch the video and read on to learn about how Shiitake mushrooms grow! The process of growing Shiitake mushrooms begins with the preparation of the growing substrate, usually a mixture of hardwood sawdust, supplemented with nutrients like wheat bran or rice…

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Savouring Love: Valentine’s Mushroom Recipes for a Romantic Feast

As Valentine's Day approaches, we’re starting to think about all the ways we can celebrate. While chocolates and roses may be the traditional symbols of the day, why not add a twist to your celebration with mushrooms?  Bursting with flavour and nutrients, mushrooms provide the perfect basis for creating memorable…

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Growers Day 2024

We started the new year by welcoming our three new members to Mushroom Producer Organisation Ltd, at our Grower Day.MPO is passionate about the mushroom industry and we  strongly believe in its future growth potential. We operate in an attractive and dynamic industry. Our focus over the last year was…

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